{"id":1693,"date":"2020-02-09T13:10:40","date_gmt":"2020-02-09T13:10:40","guid":{"rendered":"https:\/\/www.katislife.com\/?p=1693"},"modified":"2020-02-09T13:10:42","modified_gmt":"2020-02-09T13:10:42","slug":"keto-red-velvet-cake","status":"publish","type":"post","link":"https:\/\/www.katislife.com\/en\/2020\/02\/keto-red-velvet-cake.html","title":{"rendered":"Keto Red Velvet Cake"},"content":{"rendered":"\n<h3 id=\"ingredients-for-the-cake\" class=\"wp-block-heading\">Ingredients for the cake:<\/h3>\n\n\n\n<ul class=\"wp-block-list\"><li> 100g butter<\/li><li> Sweetener<\/li><li> 2 eggs<\/li><li> 230g sour cream<\/li><li> 150g almond flour<\/li><li> 30g coconut flour<\/li><li> Pinch of salt<\/li><li> 2 tbsp cocoa powder<\/li><li> 1 tbsp apple vinegar<\/li><li> 1 tsp baking powder<\/li><li> Couple drops of vanilla aroma <\/li><li> Red food coloring <\/li><\/ul>\n\n\n\n<h3 id=\"preparation\" class=\"wp-block-heading\">Preparation:<\/h3>\n\n\n\n<p>Preheat the oven to 280 degrees Celcius with convection.<\/p>\n\n\n\n<p>Put the room temperature butter in a food processor with the flour and mix it.<\/p>\n\n\n\n<p>Add the rest of the ingredients and mix again.<\/p>\n\n\n\n<p>Separate the pastry into two silicone molds and make it level.<\/p>\n\n\n\n<p>Bake in the oven for 20 minutes.<\/p>\n\n\n\n<p>Let them cool down.<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.katislife.com\/wp-content\/uploads\/2020\/02\/Velvettorta-768x1024.jpg\" alt=\"\" class=\"wp-image-1673\" width=\"576\" height=\"768\" srcset=\"https:\/\/www.katislife.com\/wp-content\/uploads\/2020\/02\/Velvettorta-768x1024.jpg 768w, https:\/\/www.katislife.com\/wp-content\/uploads\/2020\/02\/Velvettorta-225x300.jpg 225w, https:\/\/www.katislife.com\/wp-content\/uploads\/2020\/02\/Velvettorta-380x507.jpg 380w, https:\/\/www.katislife.com\/wp-content\/uploads\/2020\/02\/Velvettorta-800x1067.jpg 800w, https:\/\/www.katislife.com\/wp-content\/uploads\/2020\/02\/Velvettorta.jpg 1080w\" sizes=\"auto, (max-width: 576px) 100vw, 576px\" \/><\/figure><\/div>\n\n\n\n<h3 id=\"ingredients-for-the-filling\" class=\"wp-block-heading\">Ingredients for the filling:<\/h3>\n\n\n\n<ul class=\"wp-block-list\"><li> 500g mascarpone<\/li><li> 100g butter<\/li><li> 100ml cream<\/li><li> Sweetener<\/li><li> Sugar-free vanilla and white chocolate aroma<\/li><li> Red food coloring <\/li><\/ul>\n\n\n\n<h3 id=\"preparation-2\" class=\"wp-block-heading\">Preparation:<\/h3>\n\n\n\n<p>Mix the butter, sweetener, and the sugar-free aromas in a blender.<\/p>\n\n\n\n<p>Add the mascarpone and mix together.<\/p>\n\n\n\n<p>Beat the cream into whipped cream and add to the mascarpone slowly and add the food coloring.<\/p>\n\n\n\n<p>Cover one of the cakes with the cream cheese then put the other one on the top and use the rest of the filling on the top and the sides.<\/p>\n\n\n\n<p>I put chocolate-dipped strawberries on the top for decoration.<\/p>\n\n\n\n<p>Put it in the fridge for a while before cutting.<\/p>\n\n\n\n<figure class=\"wp-block-gallery aligncenter columns-2 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><a href=\"https:\/\/www.katislife.com\/wp-content\/uploads\/2020\/02\/Ketovelvettorta.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/www.katislife.com\/wp-content\/uploads\/2020\/02\/Ketovelvettorta-768x1024.jpg\" alt=\"\" data-id=\"1675\" data-full-url=\"https:\/\/www.katislife.com\/wp-content\/uploads\/2020\/02\/Ketovelvettorta.jpg\" data-link=\"https:\/\/www.katislife.com\/en\/ketovelvettorta-2\" class=\"wp-image-1675\" srcset=\"https:\/\/www.katislife.com\/wp-content\/uploads\/2020\/02\/Ketovelvettorta-768x1024.jpg 768w, https:\/\/www.katislife.com\/wp-content\/uploads\/2020\/02\/Ketovelvettorta-225x300.jpg 225w, https:\/\/www.katislife.com\/wp-content\/uploads\/2020\/02\/Ketovelvettorta-380x507.jpg 380w, https:\/\/www.katislife.com\/wp-content\/uploads\/2020\/02\/Ketovelvettorta-800x1067.jpg 800w, https:\/\/www.katislife.com\/wp-content\/uploads\/2020\/02\/Ketovelvettorta.jpg 1080w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/a><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><a href=\"https:\/\/www.katislife.com\/wp-content\/uploads\/2020\/02\/Velvettortakr\u00e9m.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/www.katislife.com\/wp-content\/uploads\/2020\/02\/Velvettortakr\u00e9m-768x1024.jpg\" alt=\"\" data-id=\"1677\" data-full-url=\"https:\/\/www.katislife.com\/wp-content\/uploads\/2020\/02\/Velvettortakr\u00e9m.jpg\" data-link=\"https:\/\/www.katislife.com\/en\/velvettortakrem-2\" class=\"wp-image-1677\" srcset=\"https:\/\/www.katislife.com\/wp-content\/uploads\/2020\/02\/Velvettortakr\u00e9m-768x1024.jpg 768w, https:\/\/www.katislife.com\/wp-content\/uploads\/2020\/02\/Velvettortakr\u00e9m-225x300.jpg 225w, https:\/\/www.katislife.com\/wp-content\/uploads\/2020\/02\/Velvettortakr\u00e9m-380x507.jpg 380w, https:\/\/www.katislife.com\/wp-content\/uploads\/2020\/02\/Velvettortakr\u00e9m-800x1067.jpg 800w, https:\/\/www.katislife.com\/wp-content\/uploads\/2020\/02\/Velvettortakr\u00e9m.jpg 1080w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/a><\/figure><\/li><\/ul><\/figure>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"Ingredients for the cake: 100g butter Sweetener 2 eggs 230g sour cream 150g almond flour 30g coconut flour&hellip;\n","protected":false},"author":2,"featured_media":1671,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[338,314],"tags":[318,574],"class_list":{"0":"post-1693","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-desserts","8":"category-recipes","9":"tag-keto","10":"tag-red-velet"},"_links":{"self":[{"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/posts\/1693","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/comments?post=1693"}],"version-history":[{"count":1,"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/posts\/1693\/revisions"}],"predecessor-version":[{"id":1694,"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/posts\/1693\/revisions\/1694"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/media\/1671"}],"wp:attachment":[{"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/media?parent=1693"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/categories?post=1693"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/tags?post=1693"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}