{"id":1713,"date":"2020-02-10T13:42:35","date_gmt":"2020-02-10T13:42:35","guid":{"rendered":"https:\/\/www.katislife.com\/?p=1713"},"modified":"2020-02-10T13:42:37","modified_gmt":"2020-02-10T13:42:37","slug":"cauliflower-sushi","status":"publish","type":"post","link":"https:\/\/www.katislife.com\/en\/2020\/02\/cauliflower-sushi.html","title":{"rendered":"Cauliflower Sushi"},"content":{"rendered":"\n<h3 id=\"ingredients-for-the-cauliflower-rice\" class=\"wp-block-heading\">Ingredients for the cauliflower rice:<\/h3>\n\n\n\n<ul class=\"wp-block-list\"><li>1 medium cauliflower <\/li><li>1\/2 cup rice vinegar <\/li><li>2 tbsp stevia<\/li><li>Pinch of salt <\/li><li>Coconut oil<\/li><\/ul>\n\n\n\n<h3 id=\"preparation\" class=\"wp-block-heading\">Preparation:<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Mix the rice vinegar, salt, and stevia.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cut the cauliflower to pieces and put it in a food processor to grate it.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In a pan heat up coconut oil.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Add the grated cauliflower, cover it and cook slowly for ten minutes.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">After ten minutes pour in the vinegar and cook for another ten minutes.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Put it on the side for an hour and cover it.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Then take off the cover and leave for another 2-3 hours.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">It has to be cold when you make the sushi.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cut the ingredients for the fillings.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">I used tuna and salmon.<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.katislife.com\/wp-content\/uploads\/2019\/02\/Karfiol-Sushi-2-1024x1024.jpg\" alt=\"\" class=\"wp-image-1152\" width=\"512\" height=\"512\" srcset=\"https:\/\/www.katislife.com\/wp-content\/uploads\/2019\/02\/Karfiol-Sushi-2-1024x1024.jpg 1024w, https:\/\/www.katislife.com\/wp-content\/uploads\/2019\/02\/Karfiol-Sushi-2-300x300.jpg 300w, https:\/\/www.katislife.com\/wp-content\/uploads\/2019\/02\/Karfiol-Sushi-2-150x150.jpg 150w, https:\/\/www.katislife.com\/wp-content\/uploads\/2019\/02\/Karfiol-Sushi-2-768x768.jpg 768w, https:\/\/www.katislife.com\/wp-content\/uploads\/2019\/02\/Karfiol-Sushi-2-80x80.jpg 80w, https:\/\/www.katislife.com\/wp-content\/uploads\/2019\/02\/Karfiol-Sushi-2-380x380.jpg 380w, https:\/\/www.katislife.com\/wp-content\/uploads\/2019\/02\/Karfiol-Sushi-2-800x800.jpg 800w, https:\/\/www.katislife.com\/wp-content\/uploads\/2019\/02\/Karfiol-Sushi-2.jpg 1080w\" sizes=\"auto, (max-width: 512px) 100vw, 512px\" \/><\/figure><\/div>\n\n\n\n<h3 id=\"ingredients-for-the-filling\" class=\"wp-block-heading\">Ingredients for the filling:<\/h3>\n\n\n\n<ul class=\"wp-block-list\"><li>1 tuna can<\/li><li>150g sliced salmon<\/li><li>1 avocado<\/li><li>1 pack green onion <\/li><li>1 cucumber<\/li><li>1 red california pepper <\/li><li>1 bigger carrot<\/li><li>Half lemon<\/li><li>2 tbsp mayo<\/li><\/ul>\n\n\n\n<h3 id=\"preparation-2\" class=\"wp-block-heading\">Preparation:<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Pour the liquid from the tuna and press it with a fork.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Add salt, pepper, and mayo and mix together.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cut the vegetables to equal sizes.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">After cutting the avocado add lemon juice to it.<\/p>\n\n\n\n<h3 id=\"other-ingredients-you-need\" class=\"wp-block-heading\">Other ingredients you need:<\/h3>\n\n\n\n<ul class=\"wp-block-list\"><li>Nori sheet<\/li><li>Wasabi<\/li><li>White and black sesame seeds <\/li><li>Soy sauce<\/li><\/ul>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.katislife.com\/wp-content\/uploads\/2019\/02\/Karfiol-Sushi-1-1024x768.jpg\" alt=\"\" class=\"wp-image-1150\" width=\"512\" height=\"384\" srcset=\"https:\/\/www.katislife.com\/wp-content\/uploads\/2019\/02\/Karfiol-Sushi-1-1024x768.jpg 1024w, https:\/\/www.katislife.com\/wp-content\/uploads\/2019\/02\/Karfiol-Sushi-1-300x225.jpg 300w, https:\/\/www.katislife.com\/wp-content\/uploads\/2019\/02\/Karfiol-Sushi-1-768x576.jpg 768w, https:\/\/www.katislife.com\/wp-content\/uploads\/2019\/02\/Karfiol-Sushi-1-1536x1152.jpg 1536w, https:\/\/www.katislife.com\/wp-content\/uploads\/2019\/02\/Karfiol-Sushi-1-380x285.jpg 380w, https:\/\/www.katislife.com\/wp-content\/uploads\/2019\/02\/Karfiol-Sushi-1-800x600.jpg 800w, https:\/\/www.katislife.com\/wp-content\/uploads\/2019\/02\/Karfiol-Sushi-1-1160x870.jpg 1160w, https:\/\/www.katislife.com\/wp-content\/uploads\/2019\/02\/Karfiol-Sushi-1.jpg 1600w\" sizes=\"auto, (max-width: 512px) 100vw, 512px\" \/><\/figure><\/div>\n\n\n\n<h3 id=\"preparation-3\" class=\"wp-block-heading\">Preparation:<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Put water in a small bowl.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">On a bamboo mat put the nori sheet with the shiny side on the bottom.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Add the cauliflower rice and add everything else on top of that.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Start to roll up with the bamboo roll and make sure it\u2019s pressed together.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Put water on the other end so it sticks.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Put the rolls in the fridge for an hour before cutting them.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">When cutting slices cut the edges first.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Then cut it in the middle and cut again until you have 8 pieces from one roll.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">When serving you can sprinkle with sesame seeds, or use soy sauce and wasabi.<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.katislife.com\/wp-content\/uploads\/2019\/02\/Karfiol-Sushi-3-1024x1024.jpg\" alt=\"\" class=\"wp-image-1154\" width=\"512\" height=\"512\" srcset=\"https:\/\/www.katislife.com\/wp-content\/uploads\/2019\/02\/Karfiol-Sushi-3-1024x1024.jpg 1024w, https:\/\/www.katislife.com\/wp-content\/uploads\/2019\/02\/Karfiol-Sushi-3-300x300.jpg 300w, https:\/\/www.katislife.com\/wp-content\/uploads\/2019\/02\/Karfiol-Sushi-3-150x150.jpg 150w, https:\/\/www.katislife.com\/wp-content\/uploads\/2019\/02\/Karfiol-Sushi-3-768x768.jpg 768w, https:\/\/www.katislife.com\/wp-content\/uploads\/2019\/02\/Karfiol-Sushi-3-80x80.jpg 80w, https:\/\/www.katislife.com\/wp-content\/uploads\/2019\/02\/Karfiol-Sushi-3-380x380.jpg 380w, https:\/\/www.katislife.com\/wp-content\/uploads\/2019\/02\/Karfiol-Sushi-3-800x800.jpg 800w, https:\/\/www.katislife.com\/wp-content\/uploads\/2019\/02\/Karfiol-Sushi-3.jpg 1080w\" sizes=\"auto, (max-width: 512px) 100vw, 512px\" \/><\/figure><\/div>\n","protected":false},"excerpt":{"rendered":"Ingredients for the cauliflower rice: 1 medium cauliflower 1\/2 cup rice vinegar 2 tbsp stevia Pinch of salt&hellip;\n","protected":false},"author":2,"featured_media":1148,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[321,314],"tags":[360,583],"class_list":["post-1713","post","type-post","status-publish","format-standard","has-post-thumbnail","category-main-dishes","category-recipes","tag-cauliflower","tag-sushi-2"],"_links":{"self":[{"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/posts\/1713","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/comments?post=1713"}],"version-history":[{"count":1,"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/posts\/1713\/revisions"}],"predecessor-version":[{"id":1714,"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/posts\/1713\/revisions\/1714"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/media\/1148"}],"wp:attachment":[{"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/media?parent=1713"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/categories?post=1713"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/tags?post=1713"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}