{"id":1900,"date":"2020-03-02T12:52:21","date_gmt":"2020-03-02T12:52:21","guid":{"rendered":"https:\/\/www.katislife.com\/?p=1900"},"modified":"2020-03-25T14:42:29","modified_gmt":"2020-03-25T14:42:29","slug":"keto-peanut-butter-chocolate-pie","status":"publish","type":"post","link":"https:\/\/www.katislife.com\/en\/2020\/03\/keto-peanut-butter-chocolate-pie.html","title":{"rendered":"Keto Peanut Butter Chocolate Pie"},"content":{"rendered":"\n<h3 id=\"ingredients-for-the-crust\" class=\"wp-block-heading\">Ingredients for the crust:<\/h3>\n\n\n\n<ul class=\"wp-block-list\"><li>250g almond flour<\/li><li>1 egg<\/li><li>Sweetener <\/li><li>Vanilla extract <\/li><li>100g salted peanut butter <\/li><li>50g dark chocolate <\/li><li>20g butter<\/li><\/ul>\n\n\n\n<h3 id=\"preparation\" class=\"wp-block-heading\">Preparation:<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Put the butter and the chocolate in a heat proof bowl. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Place the bowl over a saucepan of simmering water.  <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">When it\u2019s melted add the peanut butter and mix together.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">When it cooled down add the egg, sweetener, vanilla extract and almond flour.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Use a smaller cake pan and add baking paper.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Then pour the crust in the cake pan.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Make it even and bake in the oven for 10 minutes at 180 degrees Celcius.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Leave it cool down before adding the other layers.<\/p>\n\n\n\n<h3 id=\"chocolate-cream-ingredients\" class=\"wp-block-heading\">Chocolate cream ingredients:<\/h3>\n\n\n\n<ul class=\"wp-block-list\"><li>200g mascarpone <\/li><li>150ml cream<\/li><li>Sweetener <\/li><li>Vanilla extract <\/li><li>2 tbsp cocoa powder <\/li><\/ul>\n\n\n\n<h3 id=\"preparation-2\" class=\"wp-block-heading\">Preparation:<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Beat the cream into whipped cream.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Add the sweetener and the vanilla extract to the cream cheese and mix them together.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Add a little bit of whipped cream to the cream cheese and add cocoa powder and mix it with a blender.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Then add the rest of the cream to the chocolate cream.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pour it on the pastry in the cake pan.<\/p>\n\n\n\n<h3 id=\"whipped-cream-ingredients\" class=\"wp-block-heading\">Whipped cream ingredients:<\/h3>\n\n\n\n<ul class=\"wp-block-list\"><li>200ml cream<\/li><li>Sweetener <\/li><li>White chocolate aroma<\/li><\/ul>\n\n\n\n<h3 id=\"preparation-3\" class=\"wp-block-heading\">Preparation:<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Beat the cream to whipped cream then add the sweetener and white chocolate aroma.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pour it on the chocolate cream layer.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Add grated chocolate on the top.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Put it in the fridge for a couple hours.<\/p>\n","protected":false},"excerpt":{"rendered":"Ingredients for the crust: 250g almond flour 1 egg Sweetener Vanilla extract 100g salted peanut butter 50g dark&hellip;\n","protected":false},"author":2,"featured_media":1887,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[338,314],"tags":[339,487],"class_list":["post-1900","post","type-post","status-publish","format-standard","has-post-thumbnail","category-desserts","category-recipes","tag-chocolate","tag-peanut-butter"],"_links":{"self":[{"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/posts\/1900","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/comments?post=1900"}],"version-history":[{"count":1,"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/posts\/1900\/revisions"}],"predecessor-version":[{"id":1901,"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/posts\/1900\/revisions\/1901"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/media\/1887"}],"wp:attachment":[{"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/media?parent=1900"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/categories?post=1900"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.katislife.com\/en\/wp-json\/wp\/v2\/tags?post=1900"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}