Egg and Chicken Salad

This post is also available in: Magyar (Hungarian)

Ingredients for 4 people:

  • 800g chicken breast
  • 8 eggs
  • 100g bacon
  • 50g grated cheese

Ingredients for the salad:

  • 1 iceberg lettuce
  • 1/2 cucumber
  • 2 tomatoes
  • 2 smaller purple onion
  • Pickles
  • 1 red pepper

Ingredients for the dressing:

  • 200ml sour cream
  • 100ml mayo
  • Salt and Pepper
  • 1/2 lemon juice
  • 1 tsp mustard
  • 3 tbsp olive oil

Preparation:

Cut the chicken breast and add salt, pepper, chili, olive oil and mix together.

Cook them in a pan.

Boil the eggs.

Cut the vegetables and put them in a big bowl.

Add the lettuce on the bottom then add the rest of the vegetables.

Cut the bacon and cook it in a pan.

Mix the ingredients for the dressing and add on the salad when serving.

This post is also available in: Magyar (Hungarian)

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